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La Quiche Lorraine et sa petite Salade
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12 |
| Quiche Lorraine with Onions, Leek and Bacon |
Maxim’s Sandwich
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12 |
| Ham and Swiss Cheese grilled in toasted Sourdough with Bearnaise and Tomato and our side green salad |
| President Sarkozy’s Favorite Cheese Burger |
14 |
| This Tasty Burger’s Recipe from “Brasserie Centrale” in DC won the award of the “Best Burger Ever” from The Washington Post! |
| Shrimp Sandwich “Remoulade” |
14 |
| Fresh Jumbo Shrimp grilled and served on toasted Sourdough on a bed of Lettuce with Chef’s
Home-made Remoulade Sauce |
Current selection from the Tour de France
| Le Potage ou la Salade du Jour |
6 |
| Fresh Soup or Salad of the Day |
| Le Gratin de Fruits de Mer à la Dieppoise |
16 |
| Seafood Combo in a Lemony and Creamy sauce |
| L’Onglet “au Poivre Crème” |
16 |
| Flank Steak with Green Peppercorn Cream Sauce |
| Le Gratin de Pâtes à la Provençale |
16 |
| Pasta “Au Gratin” with Meat Sauce and Ratatouille |
| Le Boeuf “Bourguignon” |
16 |
| Famous Beef Burgundy wine stew |
| Le Chemin de Fer du Nord |
16 |
| French Country Meat Loaf withPotato « Gratin » |
| Tarte Tatin, Sugar Pie, Profiteroles |
8 |
| Crêpe Normande (Caramelized Apple) |
10 |
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Café Provence
35 Musset Bayou Rd. (off Hwy 98)
Santa Rosa Beach, Florida 32459
Phone: 850-622-3022
Fax: 850-622-9732 |
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