Le Duo d’Escargots de Bourgogne et de Provence	10
Duo of Escargots in Garlic Persillade and Provence Cream Sauce

Aragula and Goat Cheese Salad	10
Aragula and Spinach with Caramelized Pear, balsamic dressing and Goat Cheese on puffed pastry.

French Onion Soup	10
The French “Classic” with Swiss Cheese and Garlic Crouton

Le Filet de Saumon sauce Choron	24
Salmon Filet with Real Choron Sauce, Potato Purée and Green Beans

Les Gambas à la Sauce Nantua	24
Jumbo Shrimp with Lobster Sauce

Le Magret de Canard “Prince de Liège”	28
Seared Duck Breast with Port wine and Sweet Potato Purée

“Terre & Mer”	32
Surf & Turf – Filet Mignon and Jumbo Shrimp with Tomato Reduction and Béarnaise Sauce

Our Exotic Feature of the Month, from Brasil:	26
Seafood Muccacaow – Jumbo Shrimp and Mahi-mahi Gumbo with Sweet Bell Pepper, Tomato, chili, onions and coconut oil…

*Since all our food preparations are made from scratch and (“A la minute”), you may experience a certain waiting time. Please tell your waiter if you are on a tight schedule, so that we may serve you accordingly.

We do have features for children and vegetarians! Please ask your Server for details...
*** The Board of Health wishes to inform you that they believe insufficiently cooked meats can be hazardous to your health.

Café Provence
35 Musset Bayou Rd. (off Hwy 98)
Santa Rosa Beach, Florida 32459
Phone: 850-622-3022
Fax: 850-622-9732