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Our Newest Feature:

The Culinary Tour de France

France is rightly known as the little Paradise of Food and Wine. Just the name evokes an inviting and homely table by the garden, or a cozy seat in a café with a touch of romance. The French countryside is simply enchanting, it captures the heart as well as the mind and every road leads to a splendid food. From the Flanders to Bordeaux, from Normandy to Nice, from the Ardennes to Provence, the country is unequaled in its flavors. Nowhere else in the whole world can we find this particular sense of the exotic which takes the traveler directly from the countryside to the table!

Eating and drinking your way through France can be one of the most pleasant experiences that the “good life” can offer. Café Provence and Chef Michel proudly offer with their “Tour de France” the discovery of the Traditional and Authentic Home Cooking of our Grand-mothers.

It is delicious, extremely affordable, it is fun and it is very healthy, with plenty of fresh vegetables and herbs and oozes of flavor.

Bon Appétit!!!

Chef Michel & Staff


Served every day from 5:00 to 7:00pm.
Each week, we will present a different selection of these unique Recipes.
From the North


La Tomate Ostendaise
Cored Tomato filled with fresh shrimp in Chef’s zesty aioli dressing

v v v

Les Moules Marinière au Vin Blanc
Mussels “Belgian Style” with White Wine and Cream

v v v

Le Gratin de Fruits de Mer à la Dieppoise
Seafood Combo in a Lemony and Creamy Cheese sauce
From the Centre


La Blanquette à la Parisienne
White Meats with Vegetables and Mushrooms in Bechamelle

v v v

Le Navarrin d’Agneau
 Lamb Shank with Sweet Pepper Garlic and Vegetable Sauce

v v v

Le Rôti de Porc “Créole”
 Boneless Pork Chop with Curry Ginger Sauce

v v v

L’Onglet “au Poivre Crème”
 Flank Steak with Green Peppercorn Cream Sauce

v v v

La Choucroute Alsacienne
 Sauerkraut from Strasbourg with Frankfurter Sausages and Bacon

v v v

Le Poulet Archiduc
 Chicken with Mushroom Ragu and Tarragon Sauce

v v v

Le Boeuf “Bourguignon”
 Famous Beef Burgundy wine stew
From the South


Le Cassoulet à la Toulousaine
Canellini Bean “Cassoulet” with Sausage and Duck

v v v

Le Gratin de Pâtes à la Provençale
 Pasta “Au Gratin” with Meat Sauce and Ratatouille

v v v

L’Osso Bucco à l’Italienne
 Veal Shank with Italian Marengo Sauce

v v v

Les Poivrons et Tomates Farcis
Stuffed Bell Peppers and Tomato with a Mediterranean Goulash Sauce
Desserts


La Tarte aux Pommes

French Apple Pie

v v v

Les Profiteroles au Chocolat

Cream Puffs with Ice Cream and Chocolate Sauce

v v v

La Crêpe de Saison

Crepe with Season’s Filling

v v v


One Dish of your choice with Soup or Salad du Jour
$18

Two Dishes of your choice with Dessert
$24

Three Dishes of your Choice with Dessert
$28


You are invited to discover our featured selection of the week from the above signature French Country Recipes...

“Vive le Tour de France”
Served From 5 :00 to 7 :00 PM Every Day











Café Provence
35 Musset Bayou Rd. (off Hwy 98)
Santa Rosa Beach, Florida 32459
Phone: 850-622-3022
Fax: 850-622-9732


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